mynameisobel:

My mom and brothers visited me today, which I was massively ecstatic about ‘cause I haven’t seen them in two weeks!

We ate at AmoRoma, which has been my one of my favorites since I was in high school when they were still a tiny restaurant in Alabang, before they opened a much bigger one in Tagaytay. The owners are an Italian-Filipino couple we’ve been friendly with; my parents always used to chit-chat with the husband in Italian a lot.
He sadly passed away a while back, so his wife and my mom have been confidantes recently.

Anyway, thankfully his widow still carried on, and the food is just as good! So, left to right— my Tartufo ravioli, Cinque Formaggi pizza, my mom’s Ravioli Spinachi with brandy, my brother’s Cannelloni al Ragu di Carne (my other two brothers ordered risotto), and Panna Cotta Carmello, Tiramisu, and vanilla gelato for dessert.

(via ffoodd-deactivated20120802)

mynameisobel:

My mom and brothers visited me today, which I was massively ecstatic about ‘cause I haven’t seen them in two weeks!

We ate at AmoRoma, which has been my one of my favorites since I was in high school when they were still a tiny restaurant in Alabang, before they opened a much bigger one in Tagaytay. The owners are an Italian-Filipino couple we’ve been friendly with; my parents always used to chit-chat with the husband in Italian a lot.
He sadly passed away a while back, so his wife and my mom have been confidantes recently.

Anyway, thankfully his widow still carried on, and the food is just as good! So, left to right— my Tartufo ravioli, Cinque Formaggi pizza, my mom’s Ravioli Spinachi with brandy, my brother’s Cannelloni al Ragu di Carne (my other two brothers ordered risotto), and Panna Cotta Carmello, Tiramisu, and vanilla gelato for dessert.

(via ffoodd-deactivated20120802)

Posted 11 months ago 318 notes

Notes:

  1. foreverlivingadream reblogged this from satisfyingingly---yetdelicious
  2. baratrodelcaos reblogged this from parallaxinelysium and added:
    RAVIOLIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII
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  13. mynameisobel posted this

About:

humble beginnings -- it all started in a lonely apartment at uc san diego with lava cake mix from a box..

but the shared love of baking brought unexpected souls together. and so erika and steph's love for delicious food-from-scratch was ignited, bringing food, fellowship, and fun into their lives: the world's best combination.

this tumblr is for fellow tastebud enthusiasts. BE AMAZED.. and BE HUNGRY!

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